With the snow comes my want for warm food. I crave warm breakfasts and my winter comfort foods. These toasties were good but I think I will try a different recipe next time I want to make these. In the end there were only 6 small-ish toasties. But they were a good, warm breakfast. Here’s the recipe.
I’m sorry for not posting earlier. I thought that once school started I would get back into the rythm of baking, posting, baking, posting. Apparently not. I’m terrible for procrastinating. A couple of weeks ago I got Mastering the Art of French Cooking from my public library. Amazing. I made cream puffs and they turned out great. They were very easy. Thank you Julia, thank you very much.